Contribution to the discussion about the national olive orchard heterogeneity through a morphological study of some olive trees (Olea europaea
L.) cultivated in the Beni Tajjit site, SW of the Oriental Region of Morocco
Abstract
In this present study, we pe
rformed a morphological character
ization of some olive trees
cultivated under irrigated conditi
ons in one geographically marginal site (Beni Tajjit) which is
localized in the south-western part of the
Moroccan Oriental Region. We used morphological
traits to assess morphological diversity of thes
e olive trees as well as to determine their
phenotypic relationships with the main known ol
ive Moroccan cultivars.
A total of eighteen
olive trees (noted from BT
1
to BT
20
) selected for their apparent morphological differences
were analysed by using 23 morphol
ogical characters (2 for leaves
, 2 for inflorescences, 9 for
fruits, and 10 for endocarps) belonging to thos
e suggested by the International Olive Oil
Council. Results revealed that differences betwee
n all studied o
live trees were
ranged from 1
(so be it 4.3%) as minimum to 9 (so be it
39.1%) as maximum characters. The dendrogram
resulting from the UPGMA method based on
morphological characters and using Squared
Euclidean distance revealed five major groups
of olive trees according to their aggregation
distance values which were 1; 1.35; 1.7 and 5.9. Be
tween these five groups as well inside of
every group, differences intere
sted both the number and the
category of character traits.
Otherwise, the 18 studied olive
trees showed 2 to 16 morphologi
cal traits as difference with
the most cultivated Moroccan olive varieties
Picholine marocaine
,
Menara
,
Haouzia
,
Meslala
,
Dahbia,
and
Bouchouika
. Results point clearly that the genetic diversity in
Moroccan olive material could be much hi
gher than what was assessed previously.